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Contact magazine

Contact magazine

UQ Mythbusters asked a genetic epidemiologist and sensory scientist to set us straight on the science of taste and if you can ‘get over’ a strong distaste for certain foods. Are you a picky eater? Take our research-backed quiz to assess your level of food fussiness.

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About Contact magazine

Contact magazine is your pocket guide to navigating our changing world. Landing in email inboxes monthly, with added special editions covering timely topics, our features keep you informed and entertained. Contact brings together the best insights from UQ’s alumni, researchers and community, connecting our global network of ChangeMakers through storytelling.